Last Updated on May 31, 2018 by Stacy Averette
Ingredients:
2 pkg pink lemonade Kool-Aid
1 gallon water
1 large can pineapple juice
1 small can frozen lemonade
1 pint frozen strawberries, partially thawed
4 cups sugar
1. Mix Kool-aid and water until dissolved; add remaining ingredients and mix well
2. Freeze overnight
3. Remove from freezer several hours before serving
Click here for a printable recipe of Lemonade Punch.
This recipe makes a lot of punch. I mix it together in one large container and then divide it into smaller containers before freezing. Whenever we want punch its ready! Delicious!
Here’s a pin to save for later:
